'Papstix' is not your mother's pap and sous!
Updated | By East Coast Radio
Traditional pap and sous gets a modern-day makeover!
Everything that has ever been invented was created with the intention of making life easier and better.
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Want to buy groceries, but don't want to get dressed? Online shopping. Sick of washing dishes by hand? Dishwasher. The list goes on.
Even within the food industry, people are constantly coming up with new and inventive ways of using, making, and presenting food.
Now a small local food company from Heidelberg has decided to take one of South Africa's most iconic dishes to a whole new level
READ: Listen up and eat your heart out!
Meet Papstix, a new and delicious way of eating classic pap and sous.
The ready-to-go maize roll comes with a delicious relish center, available in 3 different flavours: carrot chakalaka, tomato & onion, and chilli beef soya.
It's the first of its kind: a convenient food, a meal-on-the-go that is made specifically with local food culture in mind.
READ: Crinasha cracks Vic's Club Sandwich!
And they're only R11!
We just love hearing about South Africans showcasing their creativity and innovations.
Main image courtesy of Papstix
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